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During this episode, Claudia speaks to Chris Adamo, Danone’s Vice President of Public Affairs and Regenerative Agriculture Policy. Danone is a multi-national food corporation headquartered in Paris. The firm’s North American branch recently became one of the largest certified b-corps in the world.
Chris shares the three key pillars of Danone’s impact journey. This includes the firm’s sustainable business operations, its vision of nutrition and health and how they collaborate with value chain stakeholders. Chris also discusses US environmental policy, and breakdown the key facets of his role at Danone N.A.
Let's Talk Sustainable Business / 31 Oct 2024
In our second episode with Kara Fulcher, we talk about social sustainability, why Michelin committed to Act4Nature and the evolving ESG regulatory landscape.
Let's Talk Sustainable Business / 17 Oct 2024
Kara Fulcher, Director of Sustainability, North America at Michelin, outlines Michelin's approach to sustainability and their internal carbon pricing scheme.
Let's Talk Sustainable Business / 03 Oct 2024
In our second episode with Kruti Munot, we discuss how circular economy features in her career & volunteer work, and the importance of resource efficiency.
Let's Talk Sustainable Business / 19 Sep 2024
Kruti Munot, Cities Project Manager at GIZ, discusses climate finance policy, green procurement & her global work on sustainable urban development projects.
Let's Talk Sustainable Business / 29 Aug 2024
Paula Byrne & Manali Paranjpe discuss key sustainability topics the ESG Center is focused on this year, including human rights, circular economy & biodiversity
Let's Talk Sustainable Business / 13 Jun 2024
Our ESG Center Leader Anuj Saush reflects with host Barbara Mendes-Jorge on the lessons learned on ESG issues and greenwashing from our Season Five guests
