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ESG Center Leader Anuj Saush introduces the new host of ESG-focused Season 5: Brussels-based sustainability communications expert Bárbara Mendes-Jorge.
The ESG Center continues to experience remarkable expansion as companies are increasingly interested in prioritising corporate responsibility and integrating ESG strategies within their organizations.
This season provides advice on how companies can prioritise ESG and avoid greenwashing, helps demystify and break down confusing sustainability-related words and gives practical tips on improving sustainability within your organization.
We will also be discussing the European Sustainability Reporting Standards (ESRS), which will soon impact companies with more than 50,000 employees on their sustainability reporting.
Let's Talk Sustainable Business / 19 Dec 2024
In our second episode with Marie Brueser, we discuss EU sustainable agricultural policy and how companies can use EIT Food's Consumer Observatory as a resource.
Let's Talk Sustainable Business / 12 Dec 2024
Marie Brueser, Senior Corporate Venture Manager at EIT Food, discusses how to drive food industry innovation and her work connecting start-ups with corporates.
Let's Talk Sustainable Business / 28 Nov 2024
In our second episode with Marco Jansen, we discuss the role bio-based plastics should play in a circular economy and prioritizing game-changing technologies.
Let's Talk Sustainable Business / 15 Nov 2024
Marco Jansen, a plastics industry expert, talks to us about bio-based materials and their role in creating a more sustainable future.
Let's Talk Sustainable Business / 31 Oct 2024
In our second episode with Kara Fulcher, we talk about social sustainability, why Michelin committed to Act4Nature and the evolving ESG regulatory landscape.
Let's Talk Sustainable Business / 17 Oct 2024
Kara Fulcher, Director of Sustainability, North America at Michelin, outlines Michelin's approach to sustainability and their internal carbon pricing scheme.
