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09 October 2023 / Report
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Nearly 25 percent of global greenhouse gas emissions come from food production. How much can we decarbonize the food sector?
Roughly one quarter of all GHG emissions come from global food production, so the global push to net zero must include decarbonizing this industry. The task will be difficult because of its complexity. New methods, efficient technologies, and changes in consumption will be needed.
Roughly one quarter of all GHG emissions come from global food production, so the global push to net zero must include decarbonizing this industry. The task will be difficult because of its complexity. New methods, efficient technologies, and changes in consumption will be needed.
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