In the first episode of Season Six, Bárbara Mendes-Jorge interviews Paula Byrne (Program Director at the ESG Center) and Manali Paranjpe (Program Director at the ESG Center, Europe) on the key areas they are focusing on this year and how the ESG Center supports The Conference Board members on their sustainability journeys. We discuss how companies need to urgently familiarise themselves with the EU's CSRD legislation - which is already transforming sustainability reporting - why human rights, biodiversity and circular economy are three of the main topics the ESG Center is focused on this year and, continuing on from discussions had last season, why it is so important for companies to avoid greenwashing.
Join experts from The Conference Board as they share Trusted Insights for What’s Ahead®
Let's Talk Sustainable Business / 19 Dec 2024
In our second episode with Marie Brueser, we discuss EU sustainable agricultural policy and how companies can use EIT Food's Consumer Observatory as a resource.
Let's Talk Sustainable Business / 12 Dec 2024
Marie Brueser, Senior Corporate Venture Manager at EIT Food, discusses how to drive food industry innovation and her work connecting start-ups with corporates.
Let's Talk Sustainable Business / 28 Nov 2024
In our second episode with Marco Jansen, we discuss the role bio-based plastics should play in a circular economy and prioritizing game-changing technologies.
Let's Talk Sustainable Business / 15 Nov 2024
Marco Jansen, a plastics industry expert, talks to us about bio-based materials and their role in creating a more sustainable future.
Let's Talk Sustainable Business / 31 Oct 2024
In our second episode with Kara Fulcher, we talk about social sustainability, why Michelin committed to Act4Nature and the evolving ESG regulatory landscape.
Let's Talk Sustainable Business / 17 Oct 2024
Kara Fulcher, Director of Sustainability, North America at Michelin, outlines Michelin's approach to sustainability and their internal carbon pricing scheme.